CHOICE CUTS OF THE WEEK
::jay's pick: "buffalo girls'" - malcolm mclaren


::colin's pick: "children of the revolution' - t.rex


ABOUT FRIES'n'GRAVY

WHAT THE HELL IS THIS?!!...
it's chunky, crispy, smooth and fat. it's an indulgence but more importantly, fries'n'gravy is nourishing.

stay for a while. sit down, relax and kick off your shoes, while chefs colin and jay collaborate to prepare your classic canadian highschool favourite with only the finest of international ingredients. take a pound plus of crispy fries done proper, some beef gravy, a touch of salt, toss in a dash of freshly ground pepper, and the secret ingredient - TLC. but that's not all, there's more to this batch of fries'n'gravy than just fries and...well...gravy; throw in 1/2 a cup of cynicism and 3 cups of reduced criticism. sprinkle with brutal honesty and you have yourself a batch french fried goodness served up daily.

served best when fresh. feeds'a'plenty so enjoy with all your friends and family.

fries'n'gravy...culture and criticisms.

no preservatives or additives.



CONNECTED


LINKAGE

ikea hacker
disinformation
good magazine
more links still to come


the ARCHIVES
  • November 2007
  • October 2007
  • September 2007
  • August 2007
  • July 2007
  • June 2007
  • May 2007


Tuesday, August 28, 2007


despite my love of hip hop, I am a terrible pop and locker.
just-terrible.

So, I decided to try Alfonso's book in order to improve my skills on the dance floor.

Despite, minutes upon minutes of strenous poppin' and lockin', I still reek of something other than awesome. However, maybe 'Carlton Banks' can get you smelling fresh on the dance floor.

Find this book. I don't know how. Just find it.
Maybe you'll be lucky and get that dance pad too!

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colin [ 7:31 AM ]

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